Agrico develops novel potato genotypes with GCU

AGRICO UK is working with Glasgow Caledonian University on a two-year Knowledge Transfer Partnership (KTP). agrico

Knowledge Transfer Partnerships is Europe’s leading programme, helping business to improve their competitiveness and productivity through the better use of knowledge, technology and skills that reside within the UK knowledge base. 

With the help of Glasgow Caledonian University’s food science experts in the Department of Biological and Biomedical Sciences, Agrico aims to introduce laboratory techniques to support the development of novel potato genotypes with specific nutritional properties.

The Applied Knowledge Exchange can help your business with a Knowledge Transfer Partnership – give us a call to find out more on 0141 331 3189 or visit